Are you interested in selling your farm products to restaurants, stores or institutions? Meet potential buyers at this matchmaker event.
SAVE THE DATE
3rd Annual VT Food Matchmaker Event
November 9th, 2010
A gathering for VT Food Purchasers, Farmers, Food Producers, Chefs, and Distributors
(This event is not open to the public – commercial purchasers only)
This is your chance to meet either the buyers or sellers of top quality Vermont foods. One-on-one meetings provide opportunities to talk with potential new accounts, with time set aside for networking and a chance to explore the range of Vermont products available.
Date: Tuesday, November 9th, 2010
Time: 10:00 a.m. till 4:00 p.m.
Place: Coach Barn at Shelburne Farms, Shelburne, VT
Cost: $20 per person (for both buyers and sellers). Registration includes lunch.
For questions or to request more information, please contact Kim Cleary at the Vermont Fresh Network: firstname.lastname@example.org or 802.434.2000.
This event is co-presented by the Vermont Agency of Agriculture, Vermont Fresh Network, Vermont Specialty Foods Association, Vermont Hospitality Council, Health Care Without Harm, and VT FEED.